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How do I increase my profit margins?

Margins are under considerable pressure in the hospitality industry. Just about everything (ingredients, electricity, staff, etc.) has become more expensive. This makes it imperative to have your margins on point.

As a chef, how do you keep costs under control without compromising on quality?

Meet Gastronomixs, the inspiring recipe database for professional chefs.

 Components

Weekly new, tested recipes that save you a lot of time and food waste.

  Culinary knowledge

200+ articles on the latest techniques, trends and products so you are always up to date.

  For & by chefs

Our chefs work with the world's best chefs to inspire you endlessly.

Try 2 weeks for free

Experience what Gastronomixs can do for you!
No need to leave any payment details.

A reliable source for knowledge and inspiration

The principle of Gastronomixs is based on components. These are preparations of ingredients which you can combine to create your own dishes. With more than 6,200+ components, you can vary endlessly and create the most flavourful dishes.

But Gastronomixs is more than a database full of recipes. It is your assistant chef who helps you with everyday things such as new menu creation, inspiration, overview and new knowledge. Everything to help you as a chef to stay ahead in your profession and keep surprising your guests.

Get the most out of your menu

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There are several factors that affect your profit margins.

For instance, it is important to choose the right ingredients. With the seasonal calendar, you will know exactly when ingredients are best available and affordable!

In addition, make sure you have a smooth mise-en-place. Work efficiently: use tested recipes. That will save you a lot of valuable trial & error time... and food waste! 

Finally, fine-tune the portions and make sure you have a compact menu. This allows you to focus on the quality of the dishes and avoid food waste. On Gastronomixs you will find 100+ recipes made with leftover ingredients under the ‘waste to taste’ label. Be sure to use this for inspiration!

Endless inspiration

With more than 6,200+ recipes, you are guaranteed to find preparations that suits your cooking style and help you move forward. From sweet to savoury, from complicated to simple. From modern techniques to classic basic recipes. Check out a small selection of the diverse range of component recipes below:

Dorade en papillote
Dorade en papillote
Savoury crumble
Savoury crumble of black sesame and kombu
Krokante_bol_van_dille
Crispy dill sphere
tarte tatin van ananas
Pineapple tarte tatin
spongecake
Mature cheese sponge cake
Vegan crème suisse
Vegan crème suisse

Next to inspiration, Gastronomixs offers much more. How about:

  • Seasonal calendar - Want to know which products are in season? Use this handy calendar!
  • Collections - Merge recipes into one dish, or easily sort your favourite recipes.
  • Variants - Create your own version of an existing recipe and save it in your account.
  • Knowledge articles - 200+ articles about food knowledge, techniques and world flavours.
  • Dishes - Wonderful starting points for your own creations and plate layout inspiration.

Try us for 2 weeks - absolutely free!

We are convinced that Gastronomixs is your digital assistant chef in the kitchen! That's why you can try us for 2 weeks, completely free of charge and without obligation, and experience what Gastronomixs can do for you. 

During or after the trial period, you can decide to get a paid account. A paid account costs €9.90 per month or €99 per year.


No obligations, you do not have to leave any payment details.

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EN-Chef quotes insta-Marleen Brouwer
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EN-Chef-quotes-insta-Mark-Best
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All culinary knowledge and inspiration in one place

  • 6,200+ recipes
    With more than 6,200+ recipes in the form of building blocks, you are guaranteed to find preparations that enrich your cooking style.

  • Guest chefs

    Get inspired by recipes from chefs at home and abroad, who exclusively share their recipes with you.

  • For & by chefs

    Join thousands of chefs using our inspiration, knowledge and recipes.


Allready 43,000+ chefs joined Gastronomixs.