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How do I stimulate my creative knowledge?

As a chef, you want nothing more than to keep surprising your guests. To do this, you will have to keep developing yourself, by acquiring new knowledge and learning new techniques, for example.

But where can you get this knowledge? And how can you immediately apply it in your work?

Meet Gastronomixs, the inspiring recipe database for professional chefs.

 Components

Weekly new, tested recipes that save you a lot of time and food waste.

  Culinary knowledge

200+ articles on the latest techniques, trends and products so you are always up to date.

  For & by chefs

Our chefs work with the world's best chefs to inspire you endlessly.

Try 2 weeks for free

Experience what Gastronomixs can do for you!
No need to leave any payment details.

Meet Gastronomixs

The principle of Gastronomixs is based on components. These are preparations of ingredients which you can combine to create your own dishes. With more than 5,800 components, you can vary endlessly and create the most flavourful dishes.

But Gastronomixs is more than a database full of recipes. It is your assistant chef who helps you with everyday things such as new menu creation, inspiration, overview and new knowledge. Everything to help you as a chef to stay ahead in your profession and keep surprising your guests.

A reliable source of knowledge and inspiration

EN_Techniekpaspoort cookiing sous vide

As a chef, you want to stay ahead and brush up on your knowledge. That is why on Gastronomixs you will find not only recipes, but also specialist knowledge about the most important kitchen techniques, flavours from all over the world, ingredients, allergens and seasonal products.

With over 200 pages of inspiring, detailed information, you will always have the knowledge you need to create fantastic masterpieces on your plate.

Endless inspiration

With more than 5,800 recipes, you are guaranteed to find preparations that suits your cooking style and help you move forward. From sweet to savoury, from complicated to simple. From modern techniques to classic basic recipes. Check out a small selection of the diverse range of component recipes below:

Dorade en papillote
Dorade en papillote
Savoury crumble
Savoury crumble of black sesame and kombu
Krokante_bol_van_dille
Crispy dill sphere
tarte tatin van ananas
Pineapple tarte tatin
spongecake
Mature cheese sponge cake
Vegan crème suisse
Vegan crème suisse

Next to inspiration, Gastronomixs offers much more. How about:

  • Seasonal calendar - Want to know which products are in season? Use this handy calendar!
  • Collections - Merge recipes into one dish, or easily sort your favourite recipes.
  • Variants - Create your own version of an existing recipe and save it in your account.
  • Knowledge articles - 200+ articles about food knowledge, techniques and world flavours.
  • Dishes - Wonderful starting points for your own creations and plate layout inspiration.

Try us for 2 weeks - absolutely free!

We are convinced that Gastronomixs is your digital assistant chef in the kitchen! That's why you can try us for 2 weeks, completely free of charge and without obligation, and experience what Gastronomixs can do for you. 

During or after the trial period, you can decide to get a paid account. A paid account costs €9.90 per month or €99 per year.


No obligations, you do not have to leave any payment details.

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All culinary knowledge and inspiration in one place

  • 5,800+ recipes
    With more than 5,800 recipes in the form of building blocks, you are guaranteed to find preparations that enrich your cooking style.

  • Guest chefs

    Get inspired by recipes from chefs at home and abroad, who exclusively share their recipes with you.

  • For & by chefs

    Join thousands of chefs using our inspiration, knowledge and recipes.


Allready 39,000+ chefs joined Gastronomixs.